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Cooking with Chef Alon Shaya

Wednesday, March 21, 2018 5 Nisan 5778

7:30 PM - 9:00 PMFree Library of Philadelphia

New Orleans-based Chef Alon Shaya has received praise throughout the food industry. In 2015, Alon was awarded a coveted James Beard Foundation Award in the category of "Best Chef - South". This event will include an interview, a cooking demonstration and a book signing of his soon-to-be-published book, Shaya: An Odyssey of Food, My Journey Back to Israel.

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Mon, April 22 2019 17 Nisan 5779